Franz Sourdough English Muffins 13oz

Vegan. Whole Grains 9g or more per serving. Eat 48g or more of Whole Grain Daily. Bakery special sourdough English muffins. Give your morning some more zing! Enjoy the distinct tangy flavor of our Sourdough English muffins. From cream cheese to cheddar, no muffin does it better! No high fructose corn syrup. Facebook. Instagram. If you have any questions or comments about this product, please let us hear from you. Find us at following locations: online: Email: info(at) mail: Franz customer service. Po Box 14769, Portland, OR 97293. Please include the name of the product, where you purchased it and the UPC. For more info visit For more info visit Franz Sourdough English Muffins are made with whole grain and are low in fat with no High Fructose Corn Syrup, 0 grams trans fat and cholesterol. They're perfect from the toaster and amazing as the base for your breakfast sandwich. Each English Muffin has 9 grams of whole grains and 5 grams of protein per serving. Founded in 1906 by Englebert Franz, Franz Bakery continues the tradition of baking fresh breads for communities throughout the United States. Still a family owned bakery, Franz remains one of the largest independently owned and operated bakeries creating the finest breads, bagels, buns, English muffins, cookies, doughnuts and pastries in the nation.