Limited edition. Italian dessert bread made with raisins, creamy butter and candied orange peels. Made with real butter. Per 1/6 Cake: 280 calories; 6 g sat fat (30% DV); 130 mg sodium (6% DV); 23 g total sugars. For product information and recipes visit us at www.culinarycircle.com. Panettone is one of the best known Italian desserts in the world. Beginning in the early 1400's, it became tradition to offer a panettone as a gift during Christmas season in the Lombardy region of Italy. The original recipe used back then has remained almost unchanged since that time made with the same ingredients. After baking, the panettone is hung upside down and allowed to cool slowly and naturally for 12 hours. The result is a fluffy cake bursting with flavors. Enjoy! 100% quality guaranteed. Like it or let us make it right. That's our quality promise. culinarycircle.com. Product of Italy.