Fried in sunflower oil. Big taste. Our pork skins are hand selected and cooked in small batches. Free from artificial colors and contains 0 g Trans Fat per serving. We think you will love 'em! Small Batch Recipe No. 87 is a surprising blend of tart, sweet, and spicy. Our Pineapple Ancho Chile Pork Rinds contain 37% less sodium than our hot & spicy pork rinds. Take your crunch to the next level (Pineapple Ancho Chile Pork Rinds contain 230 mg of sodium per serving compared to our Hot & Spicy Pork Rinds containing 370 mg of sodium per serving). Be big. Be bold. Be adventurous.