TGI Fridays Potato Skins Snacks Cheddar & Bacon

Per Serving: 140 calories; 1 g sat fat (5% DV); 210 mg sodium (8% DV); 1 g sugars. TGI Fridays Potato Skins Cheddar & Bacon flavored snack chips are made from real potatoes to give you thick, crunchy chips that deliver big cheddar & bacon taste. In here, it's always Friday. TGI Fridays, one of the first American casual dining restaurants, offers a unique dining experience that has become a favorite pastime of millions worldwide. TGI Fridays opened its first restaurant in 1965, and today, its legacy of fun and fantastic food continues. No trans fat. Certified gluten-free. Partially produced with genetic engineering. NASDAQ: SNAK. Questions or Comments: Attn: Inventure Customer Service 643 N. 98th St. No. 133, Omaha, NE 68114. For more information on T.G.I. Friday's restaurants, visit Made in the USA.